Steward and kitchen walk in interview jobs required in dubai

how to get apply for walk in interview jobs in dubai

Are you looking for job opportunity in U.A.E / DUBAI ? Do you have skill in some positions .... Browse available job required in dubai in this job category : Steward and kitchen .

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Job category : Steward and kitchen

Job type : Part-Time /Full-Time

Kitchen Steward
company : Raffles / Hotel
Location :  Dubai
Hotel or Entity Raffles Dubai
City
DUBAI
State
Northern UAE
Region/Country
United Arab Emirates
Raffles is an Oasis for the well-travelled, offering emotional luxury.

Everyone is made welcome and feels understood, valued and cared for. We believe that true luxury is not just about what you do, but about how you feel. We are a place that lets you be yourself, gives you space, choice and understands your individuality. We like to inspire you to discover more - to do more, and fuel your curiosity.

Raffles Hotels & Resorts has an illustrious history dating back to 1887 when the world-renowned Raffles opened its doors in Singapore. Today, the remarkable collection includes twelve extraordinary properties in locations as diverse as Paris, Istanbul, and the Seychelles. Whether in a resort or a lively city, each Raffles promises an oasis of calm and charm and a compelling mix of cultures and styles. Each Raffles has its own individual personality, with its own story to tell and its own sense of place. However, all draw on the timeless essence of Raffles – to deliver thoughtful, personal and discreet service to well-travelled guests.
Discover the hotel
Contract
Job Level
Job

Fixed-term contract:
No

Status
Full Time

QUALIFICATIONS & REQUIREMENTS:
  Reading, writing and oral proficiency in the English language

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Head Steward
Company : ACCOR / Hotel
Location : Dubai
The responsibility of the position includes;

Supervise and maintain the sanitation of all kitchens, store rooms, hall ways, pantry kitchens, ensure a safe and productive operation, schedule all stewarding colleagues, organize shift briefings.
Maintain cleanliness of all kitchen areas and HOH areas as well as ensuring all maintenance needs are look after. Perform daily checks on staffing levels, quality control, maintenance, cleanliness, reports all incidents.
Control breakage, wastage and spoilage, control stocks for banqueting, participate in dish washing, pot washing, garbage removal, silver polishing, check bins keeping levels low, ensure safe and healthy working environment.
Maintain stewarding payroll, liaise with chemical suppliers when needed, keep inventory of small operating equipment’s and china, banqueting items. Update daily time sheets.
Perform training, order and control of inventory of all cleaning compounds, ensure colleagues maintain grooming standards, communicates regularly with hygiene and senior chefs. Promotes a warm friendly working environment.

SKILLS
Level of Education
Vocational education
Areas of study
Hospitality
Professional experiences
3 to 5 years
Languages essential
English

Assistant Head Steward
Company : ACCOR / Hotel
Location :  Dubai
The responsibility of the position includes;

Assist the head steward to supervise and maintain the sanitation of all kitchens, store rooms, hall ways, pantry kitchens, ensure a safe and productive operation, schedule all stewarding colleagues, organize shift briefings.
Participate in dish washing, pot washing, garbage removal, silver polishing, check bins keeping levels low, ensure safe and healthy working environment
Maintain cleanliness of all kitchen areas and HOH areas as well as ensuring all maintenance needs are look after. Perform daily checks on staffing levels, quality control, maintenance, cleanliness, reports all incidents.
Update daily time sheets, reassign stewards where needed, establish close working relations with all F&B Colleague’s. Promote a friendly warm safe working environment.
Assist head steward in training, control of inventory, ensure grooming standards, and perform other duties assigned by senior chefs.

SKILLS
Level of Education
Vocational education
Areas of study
Hospitality
Professional experiences
3 to 5 years
Languages essential
English
Apply


Kitchen steward
Company : Starmax Trading /  Hotels / Restaurants
Location :  Dubai
A full time experienced kitchen steward is needed in Dubai UAE in a hotel/restaurant.

There are 4 vacancies to apply for.

JOB REQUIREMENTS

Workers : Female / Male

Selected candidates should have a working experience as a kitchen steward in the same field or related for a period of 2 to 5 years.

Ideal applicants should have ability to quickly write or memorize complex or multiple orders for large parties or on the phone.

Preferred candidates should have an excellent verbal and written communication with the ability to work well and efficiently under pressure.

Interested applicants should have a high school degree or equivalent or relevant work experience and also have legally ability to serve alcohol.

Candidates should have ability to work nights, weekends, and occasional holidays and also have physical ability to wipe down table tops, chairs, and booths, able to pick up debris from floor, able to carry 25 or more pounds and able to push vacuum or mop.

Applicants should have physical ability to stand and move during the length of shift and also be able to bend and kneel through shift.

Benefits

Salary  AED 2500 / food/ Accommodation/ Medical/ Transportation.
Apply


Steward
Company : Doubletree by Hilton / Hotel
Location : Dubai
Work Locations
:
DoubleTree by Hilton Jumeirah
DUBAI JUMERAIH BEACH, The Walk PO Box 2431
Dubai D94
A Steward carries out general cleaning duties and the operation of pot-washing and dishware machineries to deliver an excellent Guest and Member experience while ensuring all back of house areas are kept clean and safety guidelines are observed.

What will I be doing?
As a Steward, you are responsible for carrying out general cleaning duties and operating pot-washing machinery to deliver an excellent Guest and Member experience. A Steward will also be required to ensure all back of house areas are kept clean, and observe Occupational Safety and Health and Hygiene Regulations and health and safety guidelines. Specifically, you will be responsible for performing the following tasks to the highest standards:
Operate pot-washing machinery and maintain a hygienic working environment in accordance with hygiene regulations and company standards
Carry out general cleaning as directed to include sweeping, mopping up, washing up, and emptying of rubbish bins and boxes ensuring placement in the correct containers
Ensuring that all kitchen and back of house areas are kept clean and all equipment within the kitchen area is cleaned in accordance with the cleaning schedule
Ensure the correct PPE is in place and guidelines are adhered to
Observe Health, Hygiene and Safety guidelines when handling hazardous substances and comply with all aspects of Health and Safety requirements
Report any maintenance and, or, hazard issues to the supervisor on duty
Carry out any other reasonable task set by the Hotel's Management
What are we looking for?

A Steward serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:
Positive attitude
Good communication skills
Ability to work under pressure
Ability to work on their own or in teams
It would be advantageous in this position for you to demonstrate the following capabilities and distinctions:
Previous kitchen porter experience in similar role

What will it be like to work for Hilton?
Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands . Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!

EOE/AA/Disabled/Veterans
Schedule
: Full-time
Brand : Doubletree by Hilton
Shift
: Day Job
Job Level
: Team Member
Job
: Stewarding
Apply


Kitchen Steward
Company : Transguard Workforce Solutions
Location : Dubai
To clean and sanitize all kitchen equipment including cleaning and polishing all pots and pans, crockery and cutlery to ensure all equipment is cleaned and maintained to the highest standard.

Responsibility

Empty rubbish bins from the Kitchen area regularly

Clean and sanitize all equipment including all rubbish bins from food production and service areas

Ensure all crockery, pots, pans cutlery, etc are washed, cleaned and maintained properly using specific chemicals and kitchen machinery safely

Wash, scrub Kitchen walls, floors and kitchen areas regularly

Clean Kitchen machinery filters and hoods regularly to maintain equipment to the highest standards

Arrange all silverware, crockery, pots and pans, etc in the correct storage areas

Report all accidents and breakages to the Chief Steward

Work in a safe manner and abide by the Occupational Health & Safety Legislation and Standards

Adhere to Food & Safety Hygiene Standards (HACCP)

Comply with specific guidelines and procedures related to chemicals and cleaning materials

Carry our any other duties as instructed by the shift Supervisor/senior

Skills

Technical

Should have chemical and Kitchen machinery knowledge and experience

Hard

Basic Food Hygiene Certificate or Essential Food Safety Certificate (UAE accreditation)

Basic Health & Safety Awareness

Safe manual handling techniques

Solid Understanding of both the company/client policies and procedures

Soft

Must have a basic comprehension of English

Must have basic English-speaking skills

Must be a strong team player

Must be energetic and enthusiastic

Must have good personal hygiene standards

Must have the ability to work under pressure and solve problems

Must have the ability to work with different people.
Apply

Kitchen Steward
Location - Dubai
Kitchen Steward Job Opening. Currently we are looking for Kitchen Steward for our company. location Dubai. Interested Candidates Can submit their Application, Once you submit Your Resume/CV, your qualifications will be reviewed If selected for an interview, you will be contacted by a member of recruiting team to schedule an interview.

Job Duties and Responsibilities:
• Reporting to the Chief Steward, responsibilities and essential job functions include but are not limited to the following
• To wash and polish all operating equipment and cooking utensils and examine cleanliness before distribution
• Clear all used operating equipment for washing in accordance with the systems in use
• place all cleaned items in the appropriate storage areas or distribute to various outlets
• To assist in the preparation of operating equipment for functions, inventories and other requirements and distribute
• Empty bins and clear and sort refuse for operating equipment according to hotel policy
• To report any sightings of pests in the back of house areas to your supervisors so they may take action
• Comply with the hotel environmental, health and safety policies and procedures.

Job Requirements and Qualifications:
• Minimum 3 years Experience Needed
• Able to work days, evenings and/or weekends
• Must Secure Criminal Background Check and Food Handler
• Clean, with good hygiene habits
• Communicates effectively
• Organized, accurate and reliable
• Prioritizes and works efficiently with limited supervision
• Professional attitude and expectations
• Positive and upbeat attitude
• Works in a team environment.
Apply


Service and Kitchen Steward
Company  : Park hr 
Location:  Dubai
Service and Kitchen Steward required by a Restaurant in Dubai UAE. 

JOB REQUIREMENTS 

The wanted candidate must be of Nepali, Indian and Bangladeshi nationality. 

Interested applicants should be in possession of working experience of at least 1 year in the UAE. 

The wanted candidates should have functional Knowledge of cleaning and sanitizing kitchen equipment. 

Competent at maintaining and monitoring inventories of supplies to ensure consistency of supplies. 

The needed applicant should be passionate with a proven record of efficiently handling deliveries by ensuring that appropriate receipts have been received and that storage areas are arranged in a timely manner.


Head Steward
Company : GTYO Recruitment
Location : Dubai
We are hiring kitchen staff for existing & new branches of International Standard club all over.

We need energetic and experienced staff for the following position: Head Steward

We'll provide the following:
Salary + Food Allowance.
Medical Insurance.
Free Accommodation.
Free Transportation.
Interested Candidates can send CV mentioned the job number of the position applying for

NB: Must have an experience of that position.
Apply


Kitchen Steward
Company : Rif Group
Location :  Dubai
Kitchen Steward needed in Dubai United Arab Emirates.

JOB REQUIREMENTS

The needed candidates should have immense experience of 1 to 2 years in managing steward activities.

Wanted applicants should have sound knowledge of kitchen activities for restaurants.

Interested candidate must be aged below 35 years as well as of Indian or Nepali nationality.

Should also have the ability to maintain food and beverage service equipment.

Benefits

Accommodation, food and Transport will be provided.
Apply

Steward
Doubletree by Hilton
Location :  Dubai
Work Locations
:
DoubleTree by Hilton Jumeirah
DUBAI JUMERAIH BEACH, The Walk PO Box 2431
Dubai D94
A Steward carries out general cleaning duties and the operation of pot-washing and dishware machineries to deliver an excellent Guest and Member experience while ensuring all back of house areas are kept clean and safety guidelines are observed.


What will I be doing?

As a Steward, you are responsible for carrying out general cleaning duties and operating pot-washing machinery to deliver an excellent Guest and Member experience. A Steward will also be required to ensure all back of house areas are kept clean, and observe Occupational Safety and Health and Hygiene Regulations and health and safety guidelines. Specifically, you will be responsible for performing the following tasks to the highest standards:
Operate pot-washing machinery and maintain a hygienic working environment in accordance with hygiene regulations and company standards
Carry out general cleaning as directed to include sweeping, mopping up, washing up, and emptying of rubbish bins and boxes ensuring placement in the correct containers
Ensuring that all kitchen and back of house areas are kept clean and all equipment within the kitchen area is cleaned in accordance with the cleaning schedule
Ensure the correct PPE is in place and guidelines are adhered to
Observe Health, Hygiene and Safety guidelines when handling hazardous substances and comply with all aspects of Health and Safety requirements
Report any maintenance and, or, hazard issues to the supervisor on duty
Carry out any other reasonable task set by the Hotel's Management
What are we looking for?

A Steward serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:
Positive attitude
Good communication skills
Ability to work under pressure
Ability to work on their own or in teams
It would be advantageous in this position for you to demonstrate the following capabilities and distinctions:
Previous kitchen porter experience in similar role.
Apply


Kitchen Steward
Location : Dubai
Kitchen Steward Job Opening. Currently we are looking for Kitchen Steward for our company. location Dubai. Interested Candidates Can submit their Application, Once you submit Your Resume/CV, your qualifications will be reviewed If selected for an interview, you will be contacted by a member of recruiting team to schedule an interview.

Job Duties and Responsibilities:
• Reporting to the Chief Steward, responsibilities and essential job functions include but are not limited to the following
• To wash and polish all operating equipment and cooking utensils and examine cleanliness before distribution
• Clear all used operating equipment for washing in accordance with the systems in use
• place all cleaned items in the appropriate storage areas or distribute to various outlets
• To assist in the preparation of operating equipment for functions, inventories and other requirements and distribute
• Empty bins and clear and sort refuse for operating equipment according to hotel policy
• To report any sightings of pests in the back of house areas to your supervisors so they may take action
• Comply with the hotel environmental, health and safety policies and procedures.

Job Requirements and Qualifications:
• Minimum 3 years Experience Needed
• Able to work days, evenings and/or weekends
• Must Secure Criminal Background Check and Food Handler
• Clean, with good hygiene habits
• Communicates effectively
• Organized, accurate and reliable
• Prioritizes and works efficiently with limited supervision
• Professional attitude and expectations
• Positive and upbeat attitude
• Works in a team environment.
Apply


Head Steward
GTYO Recruitment
Location :   Dubai
We are hiring kitchen staff for existing & new branches of International Standard club all over.

We need energetic and experienced staff for the following position: Head Steward

We'll provide the following:
Salary + Food Allowance.
Medical Insurance.
Free Accommodation.
Free Transportation.
Interested Candidates can send CV mentioned the job number of the position applying for

NB: Must have an experience of that position.
Apply


Kitchen Steward-Le Meridien Dubai Complex
Hotel Marriott International, Inc
Location :  Dubai
Job Number 190016GE
Job Category Food and Beverage & Culinary
Location Le Méridien Dubai Hotel & Conference Centre, Airport Road, Dubai, United Arab Emirates, United Arab Emirates VIEW ON MAP
Brand Le Méridien
Schedule Full-time
Relocation? No
Position Type Non-Management/Hourly
Job Summary
Operate and maintain cleaning equipment and tools, including the dish washing machine, hand wash stations pot-scrubbing station, and trash compactor. Wash and disinfect kitchen and store room areas, tables, tools, knives, and equipment. Receive deliveries, store perishables properly, and rotate stock. Ensure clean wares are stored in appropriate areas. Use detergent, rinsing, and sanitizing chemicals in the 3-compartment sink to clean dishes. Inspect, pull, and stack cleaned items, send soiled items back for re-scrubbing and re-washing. Rack and spray all racked items with hot water to loosen and remove food residue. Sort, soak, and wash/re-wash silverware. Breakdown dirty bus tubs. Empty and maintain trashcans and dumpster area. Clean and mop all areas in assigned departments. Dispose of glass in the proper containers. Break down cardboard boxes and place them and other recyclables in the recycle bin.
Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Protect company assets. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals. Ensure adherence to quality expectations and standards. Move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Perform other reasonable job duties as requested by Supervisors.
Apply

Kitchen stewards
Company : Eminent
Location :  Dubai
Kitchen stewards wanted in Dubai United Arab Emirates.

JOB REQUIREMENTS

The ideal candidate should have working experience of 1 to 2 years as a Kitchen Steward or a similar position.

The required applicant must be of a male gender. Female applicants will not be considered.

The selected candidate should be of Indian or Nepali nationality. Applicants of other nationalities will not be accepted.

The interested applicant should have sound knowledge of kitchen activities for restaurants.
Apply


Steward
Company : Hampton
Location :  Dubai
What will I be doing?

As a Steward, you are responsible for carrying out general cleaning duties and operating pot-washing machinery to deliver an excellent Guest and Member experience. A Steward will also be required to ensure all back of house areas are kept clean, and observe Occupational Safety and Health and Hygiene Regulations and health and safety guidelines. Specifically, you will be responsible for performing the following tasks to the highest standards:
Operate pot-washing machinery and maintain a hygienic working environment in accordance with hygiene regulations and company standards
Carry out general cleaning as directed to include sweeping, mopping up, washing up, and emptying of rubbish bins and boxes ensuring placement in the correct containers
Ensuring that all kitchen and back of house areas are kept clean and all equipment within the kitchen area is cleaned in accordance with the cleaning schedule
Ensure the correct PPE is in place and guidelines are adhered to
Observe Health, Hygiene and Safety guidelines when handling hazardous substances and comply with all aspects of Health and Safety requirements
Report any maintenance and, or, hazard issues to the supervisor on duty
Carry out any other reasonable task set by the Hotel's Management
What are we looking for?

A Steward serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:
Positive attitude
Good communication skills
Ability to work under pressure
Ability to work on their own or in teams
It would be advantageous in this position for you to demonstrate the following capabilities and distinctions:
Previous kitchen porter experience in similar role
Apply 


Steward
Metropolitan Hotel Dubai
Location : Dubai
Washes, scrubs and maintains kitchen and related walls and floor.
• Control of waste, storage and breakages of kitchen and back of house areas.
• Operates dishwashing machine to manufacturer’s specifications and instructions.• Follows emergency procedures.
• Washes and scrubs pots and pans used in the kitchen• Accomplish the overnight deep cleaning program of the kitchens as assigned
• To follow the schedule cleaning of walk-in fridge, silver ware, cutting board
• Complies with hotel’s health and safety policy
• Performs related duties and special task and projects as assigned
• Adopts the “clear as you go method of work.
• Arranges chinaware, silverware and glassware in storerooms and shelves.
• Complies with hygiene and sanitation standards and procedures
• Follows staff discipline procedures.
• Establishes and maintains effective employee relations.
• Performs other duties assigned by supervisor
• Attends daily briefing.
• Reports to work well groomed.
• To understand and strictly adhere to the Rules & Regulations established in the Employees Handbook and the Hotel's policy on Fire, Hygiene, Health and Safety.
• To report for duty punctually wearing smart attire according to the Hotel's dress codes
• To maintain a high standard of personal appearance and hygiene at all times.
• To maintain a good rapport and working relationship with staff in the department and all other departments.
• To attend and contribute to all staff meetings, Departmental and Hotel Training scheduled, and other related activities
• To respond to any changes in the office function as dictated by the hotel
• To provide a courteous and professional service at all times
• Project a positive and motivated attitude
Apply


STEWARDS LEADER UP TO 3.9K AED FOR AN INTERNATIONAL HOSPITALITY GROUP IN DUBAI
Confidential
Location : Dubai
CANDIDATE PROFILE:
Open to any nationality
Male/Female, 35 years old and below

EDUCATION/EXPERIENCE REQUIRED:
At least a high school graduate
Minimum 2 years of experience in the food and beverage/hotel industry

JOB DESCRIPTION:
Ensure the cleanliness of all kitchen facilities maintaining the highest standards of hygiene and safety
Supervise a team of kitchen stewards
Operate dishwashing equipment and chemical dispensers
Gather and dispose garbage and recyclable materials

SKILLS REQUIRED:
A good team player and flexible to work a rotating roster
Good communication skills.
Apply


Stewards
Company : Times of Arabia
Location :  Dubai
Stewards

Job Type : Full-time
Required experience : 1 year
Required education : High school diploma or equivalent
Required language : English
Maintain Cleanliness of all Dining Utensils
Maintain Cleanliness of Kitchen and Storage Areas
Maintain High Standards of Personal Appearance
Approach Each Customer Encounter With Positive Attitude.

Hostess (Barbary) - TRYP by Wyndham Dubai
Company : Wyndham Hotels & Resorts
Location :  Dubai
is now seeking a Hostess (Barbary) - TRYP by Wyndham Dubai to join our team at TRYP by Wyndham Dubai in Dubai, Dubai.

Job Summary
The Hostess is a key figure in the restaurant as they act as restaurant ambassadors. As a hostess, you will usually be the first and last point of contact for each guest hence your communication skills will be essential to fulfill this role. Responsible for providing quality guest service through phone, email and in person with some administrative work required.

Helping to reset the restaurant when not busy

Wyndham Competencies

Education & Experience
High School diploma and/or experience in a hotel or a related field preferred.
Physical Requirements
Flexible and long hours sometimes required.
Light work - Exerting up to 20 pounds of force occasionally, and/or 10 pounds of force frequently or constantly to lift, carry, push, pull or otherwise move objects.
Ability to stand during entire shift.
General Requirements
Must be able to effectively communicate both verbally and written, with all level of employees and guests in an attentive, friendly, courteous and service oriented manner.
Must be effective at listening to, understanding, and clarifying concerns raised by employees and guests.
Must be able to multitask and prioritize departmental functions to meet deadlines.
Approach all encounters with guests and employees in an attentive, friendly, courteous and service-oriented manner.
Attend all hotel required meetings and trainings.
Maintain regular attendance in compliance with Wyndham Hotels & Resorts Standards, as required by scheduling, which will vary according to the needs of the hotel.
Maintain high standards of personal appearance and grooming, which includes wearing the proper uniform and nametag.
Comply with Wyndham Hotels & Resorts Standards and regulations to encourage safe and efficient hotel operations.
Maximize efforts towards productivity, identify problem areas and assist in implementing solutions.
Must be effective in handling problems, including anticipating, preventing, identifying and solving problems as necessary.
Must be able to understand and apply complex information, data, etc. from various sources to meet appropriate objectives.
Must be able to cross-train in other hotel related areas.
Must be able to maintain confidentiality of information.
Must be able to show initiative, including anticipating guest or operational needs.
Perform other duties as requested by management.
Maintain a friendly and warm demeanor at all times.
Fundamental Requirements
Welcoming guests in a prompt and professional manner at all times accommodating each guests’ requests where possible

To never say “NO” to a guest unless the request in unlawful

Anticipate guests’ needs, respond promptly and acknowledge all guests, however busy and whatever time of day

Seating guests ensuring proper table rotation for waiters

Liaising with the management team for daily reservations and seating plan

Restaurant atmosphere (clean, organized, warm and inviting)

Provide gracious and efficient telephone service, answering each call within first two rings and transferring calls where appropriate

Answering any incoming mail, forwarding to appropriate departments

Organizing group bookings, liaising with the kitchen staff ensuring any dietary requirements, set menus and/or pre-orders have been communicated at least 24 hours in advance

Preparing menus for group bookings, ensuring they are ready and communicated with the waiting staff before service

Fill out guest database ensuring its always up to date

Fill out daily guest reservation notes in the form provided by the company

Bidding a farewell to each guest leaving the restaurant, arranging their cars and/or taxis where appropriate

Helping to reset the restaurant when not busy

Wyndham Competencies
COMPANY OVERVIEW:
Wyndham Hotels & Resorts is the largest hotel franchisor in the world and a leading hotel management company. We stand 20 brands strong across 9,000 hotels in more than 80 countries, and we offer the most diverse collection of hotel experiences in the world. Our iconic brands, united by the richest and simplest rewards program in the business, make hotel travel possible for all.

Our hotel owners are the stewards of our brands, and together, we champion everyday travelers. We believe guests deserve great experiences, and our robust portfolio—distinguished by our leading economy and midscale brands—delivers just that.

Carpenter - TRYP by Wyndham Dubai
Company : Wyndham Hotels & Resorts
Location:  Dubai
Job Summary
Carpenter position is responsible to maintain and repair furniture accessories. . The responsibilities expected to observe safe working practice in carrying out repair and maintenance of gypsum board, installation of cabinet and vanity counters

Education & Experience
High School Diploma or equivalent
1 years of related experience or an equivalent combination of education and experience in a hotel or related field preferred.
Physical Requirements
Long hours sometimes required.
Light work - Exerting up to 20 pounds of force occasionally, and/or up to 10 pounds of force frequently or constantly to lift, carry, push, pull or otherwise move objects.
General Requirements
Must be able to effectively communicate both verbally and written with all level of employees and guests in an attentive, friendly, courteous and service oriented manner.
Approach all encounters with guests and employees in an attentive, friendly, courteous and service-oriented manner.
Maintain regular attendance in compliance with Wyndham Hotels & Resorts Standards, as required by scheduling, which will vary according to the needs of the hotel.
Maintain high standards of personal appearance and grooming, which include wearing nametags.
Comply with Wyndham Hotels & Resorts Standards and regulations to encourage safe and efficient hotel operations.
Maximize efforts towards productivity, identify problem areas and assist in implementing solutions.
Must be able to maintain confidentiality of information.
Perform other duties as requested by management.
Fundamental Requirements
To receive and follow for day to day maintenance call given by Maintenance Manager
Report the summary of job carried out for individual apartments and common area including all used Spare parts and accessories
To carry out general maintenance as per schedule provided by Maintenance Manager for Carpentry and joinery work
Repair and maintenance kitchen cabinets, doors, windows including assembles accessories
New installation joinery work such as Gypsum partition, Doors, windows, Wardrobes, Cabinets, etc.
Modification and troubleshooting for any related to the Carpentry such as furniture assemble and dismantle
Provide assistant to the team whenever requested for any issues to complete project smoothly and safely
Contribute to guest satisfaction standard by ensuring that technical support services quickly address. Ensuring first safely meaning and comfort of guest
Ensure the quality of all completed by both employers and external contracted staff adheres to the standard of good engineering practice
Study for consumable spare parts rectification and want on repair instead of replacement with in limitation for saving and safety consideration
Apply


Steward Supervisor
Company : GTYO Recruitment
Location :  Dubai
We are hiring kitchen staff for existing & new branches of International Standard club all over.

We need energetic and experienced staff for the Following Position:

Job No. Position Required: Steward Supervisor

We'll provide the following:
Salary + Food Allowance.
Medical Insurance.
Free Accommodation.
Free Transportation.
Interested Candidates can send CV mentioned the job number of the position applying for

NB: Must have an experience of that position.
Apply

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Kitchen Steward
Company : Holiday Inn Express Dubai Hotels Group
Location :  Dubai
By working with Holiday Inn Express, you will be part of this culturally diverse enthusiastic and growing company and we help you to achieve your goals by providing training, coaching and above all empowering “Our People”

The ideal candidate will be currently a Steward in quality branded hotels. She/he should have had previous experience in the Middle East.

This is a great opportunity to join an ambitious company with a growing portfolio of superb properties and the ideal candidate must have the following competencies: -

To ensure that attendance sheet should be signed before and after
duty hours.

To ensure that chemicals are kept away from the working surface
and food preparation areas

To ensure that before using the chemicals, following items should
be worn for safety reasons i.e. hand gloves, boots, goggles, mask,
and hats.

To ensure that before cleaning gas or electrical equipment, safety
procedures are strictly followed

To ensure that required chemicals be requested from Head Chef.
To ensure that chemicals are stored in the chemical stores after
use.

To ensure that when cleaning kitchen surface’s food items should
be removed.

To ensure that waste bins are clear according to the schedule and
washed properly.

Job Type: Full-time

Salary: AED875.00 /month

Kitchen Steward
Company : Atana Hotel
Location :  Dubai
Job Summary

As Stewarding team you are responsible to carry out all required duties within the stewarding department and all related areas in accordance with standards set in the performance manual for the department. You will be able to inspire and motivate whilst building a culture of high performance throughout the stewarding team.

General Duties and Responsibilities

Reporting to the Chief Steward, responsibilities and essential job functions include but are not limited to the following:

Consistently offers professional, engaging and friendly service to assist with the cleaning of operating equipment during banquet functions or at peak periods in back of house areas related to the outlets
To wash and polish all operating equipment and cooking utensils and examine cleanliness before distribution
To clear all used operating equipment for washing in accordance with the systems in use
To place all cleaned items in the appropriate storage areas or distribute to various outlets
To assist in the preparation of operating equipment for functions, inventories, and other requirements and distribute
To wash, disinfect, degrease, dry and polish all floor surfaces, walls, kitchen equipment, and other equipment before, during and after each meal service and when required
To perform other cleaning duties as instructed by the Stewarding Supervisor or the Executive Chef
To empty bins and clear and sort refuse for operating equipment according to hotel policy
To report any sightings of pests in the back of house areas to your supervisors so they may take action
Keep updated with all items on the communication board and communicate to colleagues when required.
Maintain proper grooming standards and maintain the highest possible hygiene and maintenance standards in the kitchen section
Operate in a safe and environmentally friendly way to protect guests’ and employees’ health and safety, as well as protect and conserve the environment
Comply with the hotel environmental, health and safety policies and procedures
Job Type: Full-time

Experience:

Hotel: 1 year (Preferred)
Kitchen Steward: 2 years (Preferred)
Education:

Primary (Preferred)
Location:

Dubai (Required)
Language:

English (Preferred)
Apply


Kitchen Steward
Company : Mughal Restaurant
Location :  Dubai
Kitchen Steward required urgently for a fine dining restaurant in Dubai to join immediately. Previous experience in Dish-Washing required

Job Type: Full-time

Salary: AED850.00 to AED1,000.00 /month

Kitchen Steward
Company : Healthy Restaurant
Location :  Dubai
Kitchen Steward with UAE experience in the same position required

Job Type: Full-time

Kitchen Steward
Company : M.Hospitality
Location :  Dubai

We are looking for a kitchen steward that can join us immediately. the main responsibilities will be as follows:

Adhere to all sanitation guidelines.
Assist the Cooks and Servers as and when necessary.
Collects and removes trash from all areas of the operation following established procedures.
Dispose of waste as per the hotel and authority standards and Adhere to recycling guidelines.
Ensure waste bin area is kept clean and tidy.
Carry out general cleaning as directed to include sweeping, mopping up, washing up, emptying of rubbish bins and boxes ensuring placement in the correct containers
Cleans and sanitizes pots, pans, utensils, and other minor equipment routinely used in the kitchen following established procedures.
Cleans and maintains floors and walls in kitchen and dish washing area by following standard procedures.
Job Type: Full-time

Salary: AED2,000.00 to AED2,500.00 /month

Experience:

Kitchen: 2 years (Required)

Kitchen Steward
Company : MAXZI The Good Food Shop
Location : Dubai

We are looking for an engaging, courteous and hospitable Kitchen Steward who is passionate about food and beverage service.

Responsibilities:

Consistently offers professional, engaging and friendly service: Report for duty punctually, in the correct uniform, clean and neatly pressed.
Liaise with the Stewarding Supervisor or Kitchen Supervisor on duty for specific instructions/requests.
Carry out duties as assigned, also refer to cleaning schedules and perform the necessary duties.
Collect the appropriate cleaning materials and equipment from Stewarding Supervisor.
Check equipment daily to ensure they are in good working condition and promptly report any defects/malfunctions to the Stewarding Supervisor or a senior person.
Assist in the set up and break down of service areas for all special functions (buffet, barbecue, etc).
Cleans stoves, ovens, grills, refrigerators, and using cleaning solutions, brushes and wash cloths.
Washes utensils, such as pots, pans, and trays by hand using cleaning detergents. Washes dishware, glasses, and cutlery by hand or machine. Occasionally polishes utensils. Drains dries and stacks items after washing.
May assist with food preparation, such as blending soups, washing and peeling vegetables and shellfish.
Any other reasonable requests made by Management.
Job Type: Full-time

Salary: AED1,800.00 to AED2,300.00 /month

Experience:

Stewarding: 1 year (Preferred)
Kitchen Steward
Company : GOLDEN SANDS
Location :  Dubai
We are looking for Kitchen Steward with Golden Sands Hotel Apartments responsible for:

Perform any combination of following duties to maintain kitchen work areas and restaurant equipment and utensils in clean and orderly condition: Sweeps and mops floors.
Wash worktables, walls, refrigerators, meat blocks, dishes, pots, pans, and trays by hand
Segregate and remove trash and garbage and places it in designated containers.
Transfer supplies and equipment between storage and work areas by hand or by use of hand truck. Loads or unloads trucks, picking up or delivering supplies and food
Washes and peels vegetables, using knife or peeling machine.
Job Type: Full-time

Salary: AED800.00 to AED900.00 /month

Kitchen steward
Company : Tangent group 
Location :  Dubai
We are urgently looking for Kitchen steward for one of our Dubai based company :

Salary : Dhs 800+Accommodation+OT

Nationality : Indian or Nepali

Kindly send your CVs ASAP

Job Type: Full-time

Salary: AED700.00 to AED800.00 /month


Kitchen Steward
Company : Jobtrack Management Services 
Location : Dubai
Looking for a Kitchen Steward for Dubai location

Must have experience in kitchen cleaning.

Should speak English

Age : 23-30 years

Salary - AED 2300+overtime+meal on duty +Visa +Medical insurance

Job Type: Full-time

Salary: AED2,300.00 to AED2,500.00 /month

Experience:

stewarding: 1 year (Required)
Location:

Dubai (Required)
Language:

English (Preferred)
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