Overview about restaurant and fast food
Popeyes Louisiana Kitchen restaurants in the United Arab Emirates are operated by Al Yasat Catering and Restaurant Supplies.
Browse avialable job vacancy at Popeyes fast food and Kitchen restaurants in ' UAE ' United Arab Emirates .
Restaurant Manager
Job Title Restaurant Manager
Full/Part Time Full-Time
Country UAE
Job Summary
Ensures that restaurants operate efficiently and profitably while maintaining a high standard of food, service, health and safety in order to meet the customer satisfaction and increase sales revenue. We believe that the employee experience determines the guest experience, and the Restaurant Managers play a key role in creating great experiences for team members so they, in turn, create memorable experiences for our guests that will keep them coming back for more. The first step to a great career with a great brand. We’re investing in all of our business initiatives, so the opportunities to make an impact have never been greater.
Required Knowledge, Skills and Abilities
Minimum one year of experience as a restaurant manager
• Solid knowledge of retail operations.
• Strong analytical skills and ability to utilize business reports and industry and competitor knowledge to consistently identify opportunities to drive sales.
• Ability to assess situations, customize solutions and communicate plans to direct reports in order to accomplish objectives.
• Ability to coordinate, communicate and balance multiple projects simultaneously.
• Work on the selling floor, requiring physical activity.
• Flexible schedule - our stores are open daily, which requires early morning, evening, weekend and holiday availability.
Essential Responsibilities
WHAT YOU DO
• Create a great environment for the team so they want to serve our guests well.
• Train and coach your team to achieve superior results.
• Delegate tasks to help the team grow; providing them with opportunities and exposure to demonstrate their capabilities for future roles.
• Take action to solve problems and celebrate positive guest feedback.
• Maintain daily and weekly food and equipment inventories and keep proper records. Schedule team member hours and assigns duties. Implement and follow up on all required people, operations and financial action plans.
• Controls cost by reviewing portion control and qualities of preparation, minimizing waste and ensuring high quality of preparation.
• Checking stock levels and ordering supplies.
• Monitors sales comparison and cash flow in the restaurants.
• Ensures food Quality, increase on sales and high customer retention.
• Maintains cleanliness and safety of the restaurant.
• Prepares payroll, Staffs schedule and staff’s cross training.
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Restaurant Crew Leader
Job Title Restaurant Crew Leader
Full/Part Time Full-Time
Country UAE
Job Summary
Assist Restaurant Supervisor for maintaining a high standard of food, service, health and safety in order to meet customer satisfaction and increase sales revenue.
Required Knowledge, Skills and Abilities
Minimum one year of experience as a Crew Leader.
• Employee motivation and productivity.
• Strong Written and Oral communication skills.
• Work on the selling floor, requiring physical activity.
• Flexible schedule - our stores are open daily, which requires early morning, evening, weekend and holiday availability.
Essential Responsibilities
WHAT YOU DO
• Create and hand out crew schedules and ensure that they are followed.
• Supervise staff to make sure that they are carrying out their duties with customer satisfaction in mind
• Provide workers with information on food safety, sanitation and personal hygiene
• Inspect food supplies, dishware and flatware and food preparation equipment to ensure quality and standards
• Keep an eye out for operational issues such as theft and wastage and establish protocols to minimize them
• Ensure that kitchen equipment is maintained on a regular basis and arrange for repairs in a timely manner
• Make reports of equipment wear and tear and sanction purchase of new equipment
• Ensure that food portions and courses are appropriate before they are served to customers
• Greet and seat customers and hand over to waiting staff
• Assist in processing payments through cash and credit cards
• Take and address customers’ complaints and suggestions
Restaurant Supervisor
Job Title Restaurant Supervisor
Full/Part Time Full-Time
Country UAE
Job Summary
Assist restaurant manager for maintaining a high standard of food, service, health and safety in order to meet customer satisfaction and increase sales revenue.
Required Knowledge, Skills and Abilities
Minimum one year of experience as a Restaurant Supervisor
• Solid knowledge of retail operations.
• Strong analytical skills and ability to utilize business reports and industry and competitor knowledge to consistently identify opportunities to drive sales.
• Ability to assess situations, customize solutions and communicate plans to direct reports in order to accomplish objectives.
• Ability to coordinate, communicate and balance multiple projects simultaneously.
• Work on the selling floor, requiring physical activity.
• Flexible schedule - our stores are open daily, which requires early morning, evening, weekend and holiday availability.
Essential Responsibilities
WHAT YOU DO
• Ensuring high standards of customer service are maintained and assist the Manager.
• Create a great environment for the team so they want to serve our guests well.
• Train and coach your team to achieve superior results.
• Delegate tasks to help the team grow; providing them with opportunities and exposure to demonstrate their capabilities for future roles.
• Take action to solve problems and celebrate positive guest feedback.
• Maintain daily and weekly food and equipment inventories and keep proper records. Schedule team member hours and assigns duties. Implement and follow up on all required people, operations and financial action plans.
• Controls cost by reviewing portion control and qualities of preparation, minimizing waste and ensuring high quality of preparation.
• Checking stock levels and ordering supplies.
• Monitors sales comparison and cash flow in the restaurants.
• Ensures food Quality, increase on sales and high customer retention.
• Maintains cleanliness and safety of the restaurant.
• Prepares payroll, Staffs schedule and staff’s cross training.
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Restaurant Crew
Job Title Restaurant Crew
Full/Part Time Full-Time
Country UAE
Job Summary
• To deliver friendly, efficient customer service and to create a warm and welcoming atmosphere for all of our customers, with the key aim of retaining and attracting new customers.
Required Knowledge, Skills and Abilities
Minimum one year of experience as a Restaurant Crew Member
• Excellent Communication Skills and Work Skill.
• Work on the selling floor, requiring physical activity.
• Be Swift and multitasking at work.
• Flexible schedule - our stores are open daily, which requires early morning, evening, weekend and holiday availability.
Essential Responsibilities
WHAT YOU DO
• Greet customers and guests as they approach the food service counter
• Take and punch orders in the computer database
• Inform customers of regular deals or daily specials
• Provide information on menu items
• Up-sell products by providing auxiliary food items information
• Operate cash register by taking payments
• Process credit card payments
• Accurately count change before returning to the customer
• Clean counters and work areas
• Stock work areas with ketchup, sauces, napkins and paper plates
• Relay customers’ orders to the kitchen and help prepare the order
• Pack customers’ orders and hand them to the customer
• Bid customers with a farewell greeting
• Receive inventory and move food products to designated areas
• Transfer supplies between storage areas and the kitchen
• Ensure that all food wrapping procedure.
Restaurant Kitchen Staff
Job Title Restaurant Kitchen Staff
Full/Part Time Full-Time
Country UAE
Job Summary
To prepare, cook and present food quickly and efficiently, with the key aim of delivering food to our customers within 10 minutes.
Required Knowledge, Skills and Abilities
Minimum one year of experience as a Restaurant Kitchen Staff
• Excellent Communication Skills and Work Skill.
• Be Swift and multitasking at work.
• Flexible schedule - our stores are open daily, which requires early morning, evening, weekend and holiday availability.
Essential Responsibilities
WHAT YOU DO
• Prepare and cook food quickly and efficiently, Meeting our standards.
• Assist in keeping the kitchen clean ,hygienic and tidy at all times
• Keep up to date with current promotions and new products.
• Work safely around kitchen equipment and report any maintenance issues to the manager.
• Complete all appropriate company documentation and key tasks, on every shift
• Maintain personal knowledge by completing in-house training and workbooks
• Always adhere to all company policies and procedures
• Be involved and contribute at team meetings
• Carry out instructions given by the management team and head office.
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Delivery Driver
Job Title Delivery Driver
Full/Part Time Full-Time
Country UAE
Job Summary
Check all products for accuracy against quality standards and deliver products to customers in a safe, courteous, and timely manner while working as part of a team.
Required Knowledge, Skills and Abilities
Minimum one year of experience as a Driver
• Valid Driving license.
• Good Communication Skill and Written skill.
• Be Swift and multitasking at work.
• Flexible schedule - our stores are open daily, which requires early morning, evening, weekend and holiday availability.
Essential Responsibilities
WHAT YOU DO
• Perform duties including pre-delivery vehicle preparation.
• Learning the delivery area
• Checking orders for quality and accuracy
• Following proper delivery procedures
• Providing quality customer service through positive and professional interaction with customers in person or by phone
• Acting with a sense of urgency in everything they do.
• Perform other assigned workstation duties including making quality products, preparing ingredients and taking orders.
• Work as part of a team and assist each other by being on time for their shift,
• Supporting other workstations during their shift and completing all closing duties, including cleaning, at the end of each shift.
• Accurately process order paperwork and payment transactions, execute cash management duties, and use the PROFIT System.
• Support sales efforts by suggestively selling to increase the check average when taking an order and distributing door hangers during every shift.
If you are interested in joining to Popeyes fast food job vacancy in UAE , please apply via email: training@cineroyal.ae